IMC 2016: Keywords
IMC 2016: Sessions tagged with Monasticism
- AD 716: Bede, Wearmouth-Jarrow, and Beyond, I (1501)
- Art and Religion in Early Medieval Manuscript Illumination (330)
- Begging for it?: Food for Mendicants and Missionaries (1319)
- Cistercians, I: Cistercians in Portugal (639)
- Cistercians, II: Cistercian Systems - Communication, Interaction, Mobilisation (739)
- Cistercians, III: Hungry Cistercians - Cooking and Eating in a Cistercian Abbey (817)
- Cistercians, IV: Cistercian Archaeology (1039)
- Confession in Late Antiquity and the Early Middle Ages (1129)
- Determining 'English' Identity in the 12th Century: Texts and Contexts (126)
- Eating and Being Eaten by God, II: England and the Low Countries (719)
- Eating the Book, I: Lectio, ruminatio, and meditatio in Old English Literature (101)
- Eating the Book, II: Interpreting Signs in Anglo-Saxon Manuscripts (201)
- Ecclesiastical Families and Networks in Late Anglo-Saxon England (1201)
- Everyday Life in Religious Houses of Normandy and Brittany (1239)
- Exploring Monastic Libraries in Austria: The Department of Manuscript Studies at the Austrian Academy of Sciences (239)
- Exploring the 14th Century across the Eastern and Western Christian World, I: Monastic Thought in Art and Literature (1535)
- Flowers, Gourds, and Green Men: Theology and Symbolism in Medieval Art (1118)
- Food and Feast in Medieval Sardinia and Spain, 11th-15th Centuries (1022)
- Food and Female Sanctity (1618)
- Food Animals / Animal Food, I (1521)
- Food in the Monastery, I (1117)
- Food in the Monastery, II (1217)
- Food in the Monastery, III (1317)
- Forming Christian Authority in Late Antiquity, II: Heresiology, Hagiography, and Church Politics (1311)
- From Revisionist Narratives to New Technology: New Research on Medieval Monastic Studies (1339)
- From West Frankish Carolingians to French Capetians, II: Frameworks of Reconciliation (626)
- Gender at the Intersection of the Secular and Sacred in Literature (634)
- High Times: Intoxication in the Mediterranean World (825)
- Hospitallers and Art / Hospitallers in Art (339)
- Law, Rules, and Reality: Food Standards in Late Medieval Poland (1613)
- Leprosy and Identity, II: Lifestyle and Environment (837)
- Mastering Knowledge and Power, III: Episcopal Culture in Action in the 9th Century (711)
- Medieval Uses of the Bible: Exegesis, Poetry, and History (732)
- Monks and the Mundus: Concerns about the Material World in Spiritual Houses (1106)
- New Directions in the Study of Women Religious, I: Staging the Identities of Women Religious (233)
- New Directions in the Study of Women Religious, II: Organising Female Religious in the 10th to the 12th Centuries (333)
- Norms and Practices: Food in Medieval Monastic Communities (1017)
- Of Mills and Malt: The Mill and Malt Trade in England and Eastern Europe (514)
- Organising Daily Life: Benedictine Monasticism between Ideal and Practice, 11th - 13th Centuries (806)
- Political Change and Metamorphosis of Cultural Landscape in Southern Italy (1126)
- Preaching Mercy in Late Medieval Europe (1305)
- Religious and Laity in 12th-Century England (839)
- Religious Communities and Food, I (517)
- Religious Communities and Food, II (617)
- Religious Communities and Food, III (717)
- Religious Polemics Compared, I: Inside the Polemicist's Workshop (1007)
- Religious Polemics Compared, II: Polemics between Rhetoric and Politics (1107)
- Rethinking Cartularies, 900-1200: Cartularies as History, History in Cartularies, III - 12th-Century Contexts (527)
- Social Networks of Clergy in Late Antiquity, I (510)
- Social Networks of Clergy in Late Antiquity, II (610)
- Solemn and Significant Banquet: Mythical, Theological, and Liturgical, in the Artistic and Intellectual Culture of Medieval Poland (622)
- Studies in Sustenance, II: Meals and the Monastic Orders (213)
- The Cistercian Abbey of Rievaulx (1139)
- The Dominican Order, I: Innovations of the Dominican Order (538)
- The Dominican Order, IV: Renewal and Reform in the 15th Century (838)
- The Lives and Afterlives of Elite Women in Conquest England (1301)
- The Medieval Landscape / Seascape, I: Food, Form, and Function (1003)
- The Medieval Nile and Red Sea as a Passage of Transmission, III: Monks and Monasteries (1235)
- The Monastic Refectory and Spiritual Food, I (117)
- The Monastic Refectory and Spiritual Food, II (217)
- The Monastic Refectory and Spiritual Food, III (317)
- The Reception and Evolution of Caroline Minuscule in the Iberian Peninsula, III: Parallel Changes - Outside the Conflict Visigothic versus Caroline (1209)
- The Separation of Church and Church in the Carolingian Era, 8th-10th Centuries, I: Initiative and Impact (111)
- The Separation of Church and Church in the Carolingian Era, 8th-10th Centuries, II: Reactions and Responses (211)
- The Separation of Church and Church in the Carolingian Era, 8th-10th Centuries, III: Adaptation and Exaptation (311)
- The Use of Letters in Early Christian Polemics, 4th - 5th Centuries (1105)
- Women Religious: Written Norm and Lived Practice (133)