IMC 2016: Time slots

IMC 2016: Sessions on Monday 4 July, 16.30-18.00

• 14th-Century Collected Works and the Consequences for the Medieval Concept of Vernacular Authorship (313)
• A Feast for the Eyes: Representations of Eating in Art (325)
• A Frontier Society?: The Iberian Peninsula (334)
• Art and Religion in Early Medieval Manuscript Illumination (330)
• Bishops and the Secular Clergy at Home, II (304)
• Chronicling Famine (316)
• Cross-Cultural Transmission in Nubian Culture, III: Art and Architecture (303)
• Debating Relics: Reflections on Relics in the Middle Ages and Problems of Methodology, III - Relics and réécriture (307)
• DISTAFF, III: Reconstructing Cloth and Clothing (306)
• Eating the Book, III: The Consumption of Texts in Anglo-Saxon England (301)
• Environmental Impacts and Societal Responses: Interdisciplinary Approaches to Pre-Modern Famines, II (321)
• Exploring the Medieval Imaginative Landscape (329)
• Food, Feasting, and Famine in the Islamic World, II (320)
• Going to the Dogs?: Holy and Unholy Feasting, Fasting, and Hunting (322)
• Guiding the Mind of the Beholder: The Materiality of Medieval Texts as Determinant of Its Meaning and Use, III - The Arrangement of the Manuscript (309)
• Homilies in Anglo-Saxon England, I: Preaching and Teaching in Anglo-Saxon Homilies (302)
• Hospitallers and Art / Hospitallers in Art (339)
• In Addition to Daily Bread, III: No Ordinary Feast - Serving Up the Symbolic and Unsavoury (315)
• J. R. R. Tolkien: Medieval Roots and Modern Branches (331)
• Later Medieval Perspectives on Tolerance (326)
• Lenten Sermons: Fast of the Body, Banquet of the Soul, III - Spiritual Meaning of Fasting (318)
• Mappings, II: Representing Spices, Towns, and Roads on Regional Maps (305)
• Medieval Recipes and Cookbooks, III: Physical and Spiritual Health (324)
• Modern Approaches to Georgian Medieval Writings (310)
• New Directions in the Study of Women Religious, II: Organising Female Religious in the 10th to the 12th Centuries (333)
• Poisoned Food and Poisoned Bodies in Medieval Life, Art, and Literature, II (314)
• Practices and Legacies of Kingship, III: Propaganda and Papal Involvement (328)
• Rethinking Cartularies, 900-1200: Cartularies as History, History in Cartularies, II - Anglo-Norman Cartularies (327)
• Southern Italy in the Norman and Staufen Periods, III: Documents and Digital Technologies (335)
• Staging the Eucharist (323)
• Studies in Sustenance, III: Saints and Sustenance (319)
• The Animal Turn in Medieval Health Studies, III: Care of the Brute Beast - Veterinary Medicine in the Later Middle Ages (337)
• The Experience of Slavery in the Medieval World, III: Manumission (338)
• The Latin Talmud, III (332)
• The Literary Origins of Hagiography, II: How to Praise a Saint (308)
• The Merovingian Kingdoms in Mediterranean Perspective, III: (How) Diplomacy Matters (312)
• The Monastic Refectory and Spiritual Food, III (317)
• The Separation of Church and Church in the Carolingian Era, 8th-10th Centuries, III: Adaptation and Exaptation (311)
• Who Does the Fighting?: Military Roles in the High Middles Ages (336)